4-Ingredient Melt-in-Your-Mouth Chicken That’s Effortlessly Delicious
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A simple and delicious recipe for melt-in-your-mouth chicken using just four ingredients.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 pieces chicken thighs
- 1 cup barbecue sauce
- 1 cup ranch dressing
- 1 cup shredded cheese
- Preheat the oven to 375°F (190°C).
- Place the chicken thighs in a baking dish.
- Pour the barbecue sauce and ranch dressing over the chicken.
- Sprinkle shredded cheese on top.
- Bake for 25-30 minutes or until chicken is cooked through.
Notes
- For extra flavor, marinate chicken in the sauce overnight.
- Use any cheese of your choice for a different taste.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 90mg