6 Easy Shrimp Marinades for Juicy Flavor and Homemade Bliss
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Enhance your shrimp dishes with these six delicious marinades that bring out juicy flavors and homemade bliss.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Seafood
- Method: Grilling
- Cuisine: Mediterranean
- Diet: Gluten-Free
- 1 cup olive oil
- 1/2 cup lemon juice
- 2 tablespoons garlic, minced
- 1 tablespoon paprika
- 1 teaspoon cumin
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1/4 cup fresh herbs (parsley, cilantro)
- In a bowl, combine all marinade ingredients.
- Place shrimp in a resealable bag and pour marinade over the shrimp.
- Seal the bag and refrigerate for at least 30 minutes.
- Grill or sauté shrimp until cooked through.
Notes
- Marinade time can be adjusted for stronger flavor.
- Keep leftovers in the refrigerator for up to 2 days.
Nutrition
- Serving Size: 4 oz
- Calories: 200
- Sugar: 0 g
- Sodium: 300 mg
- Fat: 18 g
- Saturated Fat: 2 g
- Unsaturated Fat: 16 g
- Trans Fat: 0 g
- Carbohydrates: 1 g
- Fiber: 0 g
- Protein: 20 g
- Cholesterol: 100 mg