Air Fryer Chocolate Chip Cappuccino Bars: Easy Indulgence for Everyone
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Indulge in the delightful taste of Air Fryer Chocolate Chip Cappuccino Bars, a perfect treat for any occasion.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: 12 bars
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 cup granulated sugar
- 1/4 cup packed brown sugar
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup semi-sweet chocolate chips
- 1 tablespoon instant cappuccino mix
- Preheat the air fryer to 320°F (160°C).
- In a mixing bowl, combine the flour, cocoa powder, granulated sugar, brown sugar, and instant cappuccino mix.
- Stir in the melted butter, eggs, and vanilla extract until well mixed.
- Fold in the chocolate chips.
- Pour the batter into a greased air fryer-safe dish.
- Air fry for 15-18 minutes, or until a toothpick inserted comes out clean.
- Allow to cool before cutting into bars.
Notes
- For added flavor, sprinkle extra chocolate chips on top before air frying.
- These bars can be stored in an airtight container for up to one week.
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 15g
- Sodium: 80mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg