Print

Air Fryer Chocolate Chip Cappuccino Bars: Easy Indulgence for Everyone

Air Fryer Chocolate Chip Cappuccino Bars

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful taste of Air Fryer Chocolate Chip Cappuccino Bars, a perfect treat for any occasion.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup granulated sugar
  • 1/4 cup packed brown sugar
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup semi-sweet chocolate chips
  • 1 tablespoon instant cappuccino mix

Instructions

  1. Preheat the air fryer to 320°F (160°C).
  2. In a mixing bowl, combine the flour, cocoa powder, granulated sugar, brown sugar, and instant cappuccino mix.
  3. Stir in the melted butter, eggs, and vanilla extract until well mixed.
  4. Fold in the chocolate chips.
  5. Pour the batter into a greased air fryer-safe dish.
  6. Air fry for 15-18 minutes, or until a toothpick inserted comes out clean.
  7. Allow to cool before cutting into bars.

Notes

  • For added flavor, sprinkle extra chocolate chips on top before air frying.
  • These bars can be stored in an airtight container for up to one week.

Nutrition