Air Fryer Sugar Cookie Bars: Easy, Chewy Treats You’ll Love
Delicious and easy to make, these Air Fryer Sugar Cookie Bars are the perfect treat for any occasion.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 bars
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/4 cup unsalted butter, softened
- 1 large egg
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
Instructions
- Preheat the air fryer to 325°F (160°C).
- In a mixing bowl, beat together the butter and sugar until creamy.
- Add in the egg and vanilla extract, mixing until combined.
- In a separate bowl, whisk together the flour, baking powder, and salt.
- Gradually mix the dry ingredients into the wet ingredients until just combined.
- Spread the batter evenly in the air fryer-safe pan.
- Air fry for 10-12 minutes until the edges are golden and the center is set.
- Let cool before slicing into bars.
Notes
- For extra sweetness, sprinkle sugar on top before air frying.
- Serve with a scoop of ice cream for a delightful dessert.
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg