Apple Bread Bliss: The Easy Recipe for a Cozy Home Treat
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Discover the delightful taste of homemade apple bread, a simple yet scrumptious treat to warm your home.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 70 minutes
- Total Time: 90 minutes
- Yield: 1 loaf
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 1 cup granulated sugar
- 1 cup brown sugar
- 1 cup vegetable oil
- 4 large eggs
- 2 cups peeled and chopped apples
- 1 cup chopped walnuts (optional)
- Preheat your oven to 350°F (175°C).
- In a large bowl, whisk together flour, baking soda, salt, and cinnamon.
- In another bowl, mix granulated sugar, brown sugar, and oil until well combined.
- Add eggs one at a time to the sugar mixture, mixing well after each addition.
- Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
- Fold in apples and walnuts if using.
- Pour the batter into a greased loaf pan.
- Bake for 60-70 minutes or until a toothpick inserted comes out clean.
- Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Notes
- For added flavor, consider using a mix of different apple varieties.
- This bread can be enjoyed warm or at room temperature.
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg