Apple Mug Cake: The Easy, Cozy Dessert You’ll Love to Bake
Enjoy a delightful and easy Apple Mug Cake that is perfect for a cozy dessert.
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Total Time: 7 minutes
- Yield: 1 serving
- Category: Dessert
- Method: Microwave
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 mug
- 1 apple, peeled and chopped
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1 egg
- 1/4 cup milk
- 1/4 cup vegetable oil
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
Instructions
- In a microwave-safe mug, combine the chopped apple and sugar. Mix well.
- Add the egg, milk, and vegetable oil. Stir until combined.
- In a separate bowl, mix the flour, baking powder, and cinnamon.
- Add the dry ingredients to the mug and mix well.
- Microwave on high for 1-2 minutes or until cake is set.
- Let cool slightly before enjoying!
Notes
- For extra flavor, add a pinch of nutmeg.
- Serve with whipped cream or vanilla ice cream.
Nutrition
- Serving Size: 1 mug
- Calories: 350
- Sugar: 25g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 1.5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 40mg