Baked Apple Fritters: Easy and Delicious Recipe for Home Cooks
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Learn how to make delicious baked apple fritters that are easy to prepare and perfect for home cooks.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 fritters
- Category: Dessert
- Method: baked
- Cuisine: American
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 cup granulated sugar
- 1 cup milk
- 1 large egg
- 1 teaspoon vanilla extract
- 2 cups diced apples
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together the flour, baking powder, salt, cinnamon, and sugar.
- In another bowl, whisk together the milk, egg, and vanilla extract.
- Combine the wet and dry ingredients until just mixed, then fold in the diced apples.
- Drop spoonfuls of the batter onto a greased baking sheet.
- Bake for about 20-25 minutes until golden brown.
- Let cool before serving.
Notes
- Serve warm for the best flavor.
- Try adding a drizzle of icing on top for extra sweetness.
Nutrition
- Serving Size: 1 fritter
- Calories: 150
- Sugar: 10g
- Sodium: 200mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg