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Beef and Macaroni Soup: A Hearty Twist for Cozy Nights

Beef and Macaroni Soup

A comforting and hearty soup perfect for cold evenings, combining tender beef and macaroni in a flavorful broth.

Ingredients

Scale
  • 1 pound ground beef
  • 1 cup macaroni
  • 4 cups beef broth
  • 1 cup diced tomatoes
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon olive oil

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add the chopped onion and minced garlic, sauté until softened.
  3. Stir in the ground beef, cooking until browned.
  4. Add diced tomatoes, beef broth, oregano, salt, and pepper, and bring to a boil.
  5. Stir in the macaroni and reduce heat to a simmer.
  6. Cook for 10-12 minutes or until macaroni is tender.
  7. Serve hot and enjoy!

Notes

  • Great to top with grated cheese or fresh herbs.
  • Adjust seasoning to taste.

Nutrition

Keywords: Beef and Macaroni Soup, hearty soup, cozy recipes