Best Breakfast Casserole with Turkey Bacon and Chicken Ham Delight
A delicious breakfast casserole combining turkey bacon and chicken ham, perfect for any breakfast occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 6 slices turkey bacon
- 1 cup diced chicken ham
- 8 eggs
- 1 cup milk
- 2 cups shredded cheese
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup diced bell peppers
- 1 cup diced onions
Instructions
- Preheat the oven to 350°F (175°C).
- Cook the turkey bacon until crispy, then chop it into pieces.
- In a large bowl, whisk together the eggs, milk, salt, and pepper.
- Add the turkey bacon, chicken ham, cheese, bell peppers, and onions to the egg mixture.
- Pour the mixture into a greased casserole dish.
- Bake for 25-30 minutes or until the eggs are set and the top is golden brown.
- Let it cool for a few minutes before slicing and serving.
Notes
- Feel free to customize the vegetables based on what you have on hand.
- This casserole can be made ahead of time and reheated for an easy breakfast.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 150mg