Cheesy Shrimp Bake: Indulgent Comfort Food for Easy Evenings
Enjoy this indulgent cheesy shrimp bake that’s perfect for easy evenings with family and friends.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 2 cups cooked rice
- 1 cup shredded cheddar cheese
- 1 cup cream of mushroom soup
- 1/2 cup green onions, sliced
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine shrimp, cooked rice, cream of mushroom soup, half of the cheddar cheese, green onions, garlic powder, paprika, salt, and pepper.
- Pour the mixture into a greased baking dish.
- Top with the remaining cheddar cheese.
- Bake for 25-30 minutes, or until the cheese is bubbly and golden brown.
- Let it cool for 5 minutes before serving.
Notes
- This recipe can be easily doubled for a larger gathering.
- Serve with a side salad for a complete meal.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 200mg