Chicken Caesar Flatbread: A Juicy Twist with Turkey Bacon
A delicious and unique twist on the classic Chicken Caesar, this flatbread combines juicy chicken with the savory crunch of turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 2 flatbreads
- 1 cup cooked chicken, shredded
- 4 slices turkey bacon, cooked and crumbled
- 1 cup romaine lettuce, chopped
- 1/2 cup Caesar dressing
- 1/4 cup parmesan cheese, grated
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 350°F (175°C).
- Spread Caesar dressing evenly over the flatbreads.
- Top each flatbread with shredded chicken and crumbled turkey bacon.
- Sprinkle chopped romaine lettuce and parmesan cheese on top.
- Season with black pepper.
- Place the flatbreads in the oven and bake for about 10 minutes or until the edges are crispy.
- Remove from the oven and slice into pieces to serve.
Notes
- For a spicier kick, add sliced jalapeños.
- You can substitute the turkey bacon with regular bacon if preferred.
Nutrition
- Serving Size: 1 flatbread
- Calories: 450
- Sugar: 2g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 6g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 75mg