Chicken Noodle Soup Bliss: A Cozy Recipe for Home Cooks
A cozy and comforting Chicken Noodle Soup recipe that’s perfect for home cooks.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 carrots, sliced
- 2 celery stalks, chopped
- 3 cloves garlic, minced
- 6 cups chicken broth
- 2 cups cooked chicken, shredded
- 1 teaspoon dried thyme
- 1 teaspoon dried parsley
- 8 ounces egg noodles
- Salt to taste
- Pepper to taste
Instructions
- Heat olive oil in a large pot over medium heat.
- Add chopped onion, carrots, and celery. Sauté until softened.
- Add minced garlic and cook for 1 minute more.
- Pour in chicken broth and bring to a boil.
- Add shredded chicken, thyme, and parsley. Simmer for 10 minutes.
- Stir in egg noodles and cook until tender.
- Season with salt and pepper to taste before serving.
Notes
- This soup freezes well for future meals.
- Feel free to add more vegetables if desired.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 3 grams
- Sodium: 800 milligrams
- Fat: 10 grams
- Saturated Fat: 1.5 grams
- Unsaturated Fat: 7 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 3 grams
- Protein: 25 grams
- Cholesterol: 70 milligrams