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Chocolate Chip Banana Bread Recipe: The Best Indulgent Treat

Chocolate Chip Banana Bread Recipe

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A delicious and indulgent chocolate chip banana bread recipe that is perfect for breakfast or dessert.

Ingredients

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  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1/2 cup sugar
  • 1 egg, beaten
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • pinch of salt
  • 1 cup all-purpose flour
  • 1/2 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir in the melted butter.
  4. Add the sugar, beaten egg, and vanilla extract, and mix well.
  5. Sprinkle the baking soda and salt over the mixture and stir to combine.
  6. Mix in the flour until just incorporated.
  7. Fold in the chocolate chips.
  8. Pour the batter into a greased loaf pan.
  9. Bake for 60-65 minutes or until a toothpick inserted in the center comes out clean.
  10. Let it cool in the pan for a few minutes before transferring to a wire rack.

Notes

  • For an extra chocolatey flavor, add more chocolate chips to the batter.
  • Use very ripe bananas for the best sweetness and flavor.

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