Chocolate Lasagna: The Indulgent Dessert You Can’t Resist
A delicious and indulgent chocolate lasagna that combines layers of creamy filling with chocolate and whipped topping.
- Prep Time: 20 minutes
- Total Time: 4 hours 20 minutes
- Yield: 12 servings
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package chocolate graham crackers
- 8 ounces cream cheese, softened
- 1 cup powdered sugar
- 2 cups whipped topping
- 1 cup milk
- 1 package instant chocolate pudding mix
- 1 cup chocolate chips
Instructions
- Beginning with a layer of chocolate graham crackers, create the base in a 9×13 inch dish.
- In a medium bowl, combine cream cheese and powdered sugar until smooth.
- Fold in whipped topping and spread over the graham crackers.
- In another bowl, whisk together milk and chocolate pudding until thickened.
- Pour over the cream cheese layer and spread evenly.
- Add another layer of graham crackers on top.
- Top with remaining whipped topping and sprinkle chocolate chips on top.
- Refrigerate for at least 4 hours or overnight. Serve chilled.
Notes
- For an extra chocolatey flavor, consider adding chocolate shavings on top.
- Allow it to sit in the fridge longer for the layers to set perfectly.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 25g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg