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Chocolate Peanut Butter Balls: The Best Indulgent Treats at Home

Chocolate Peanut Butter Balls

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Indulge in the delightful combination of chocolate and peanut butter with these easy-to-make chocolate peanut butter balls.

Ingredients

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  • 1 cup creamy peanut butter
  • 1 cup powdered sugar
  • 1/2 cup graham cracker crumbs
  • 2 cups chocolate chips
  • 1 tablespoon coconut oil

Instructions

  1. In a medium bowl, mix together the peanut butter, powdered sugar, and graham cracker crumbs until well combined.
  2. Roll the mixture into small balls and place them on a baking sheet lined with parchment paper.
  3. In a microwave-safe bowl, melt the chocolate chips and coconut oil together in 30-second intervals, stirring until smooth.
  4. Dip each peanut butter ball into the melted chocolate and return to the baking sheet.
  5. Chill in the refrigerator until the chocolate is set.

Notes

  • Store in an airtight container in the refrigerator for up to a week.
  • For an extra touch, sprinkle sea salt on top before the chocolate sets.

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