Christmas Chocolate Rice Krispie Balls: The Sweetest Holiday Treat
Delight in these festive Christmas Chocolate Rice Krispie Balls, a perfect blend of crispy and chocolatey goodness.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 30 balls
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 cups Rice Krispies cereal
- 1 cup chocolate chips
- 1/2 cup marshmallows
- 1/4 cup butter
- 1/2 cup sprinkles
Instructions
- In a saucepan, melt the butter over low heat.
- Add the marshmallows and stir until completely melted.
- Remove from heat and stir in the chocolate chips until melted.
- Mix in the Rice Krispies cereal until evenly coated.
- Allow the mixture to cool slightly, then form into balls.
- Roll each ball in sprinkles and let them set.
Notes
- For extra flavor, consider adding a pinch of salt to the mixture.
- These treats can be customized with your favorite toppings.
Nutrition
- Serving Size: 1 ball
- Calories: 100
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg