Churro Cheesecake Bars with Cinnamon Sugar: Indulgent Homemade Delight
Delightful churro cheesecake bars coated in cinnamon sugar for a perfect sweet treat.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 16 bars
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1/2 cup unsalted butter, softened
- 8 oz cream cheese, softened
- 1 tsp vanilla extract
- 2 large eggs
- 1 tsp ground cinnamon
- 1/4 tsp salt
Instructions
- Preheat the oven to 350°F (175°C) and grease a baking pan.
- In a bowl, mix flour, baking powder, salt, and cinnamon.
- In another bowl, beat together the sugars and butter until creamy.
- Add cream cheese, mixing until smooth. Incorporate eggs and vanilla.
- Gradually mix in dry ingredients until well combined.
- Pour batter into the prepared pan and bake for 25-30 minutes.
- Let cool and then coat with a mixture of cinnamon and sugar.
Notes
- For a richer flavor, add a pinch of nutmeg.
- Serve warm for a gooey texture.
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg