Classic Southern Pea Salad with Turkey Bacon and Chicken Ham Delight
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A delightful and classic dish, perfect for any occasion!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Salad
- Method: Mixing
- Cuisine: Southern
- Diet: Gluten-Free
- 2 cups fresh or frozen peas
- 4 slices turkey bacon, cooked and crumbled
- 1 cup diced chicken ham
- 1/2 cup diced red onion
- 1/2 cup mayonnaise
- 1 tablespoon apple cider vinegar
- 1 teaspoon sugar
- Salt and pepper to taste
- In a large bowl, combine the peas, turkey bacon, chicken ham, and red onion.
- In a separate small bowl, mix together the mayonnaise, apple cider vinegar, sugar, salt, and pepper.
- Pour the dressing over the pea mixture and stir until well combined.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- This salad can be made a day in advance.
- Adjust the ingredients according to your taste.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 30mg