Cozy Cinnamon Sugar Donut Bread Recipe: Best Homemade Delight
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Discover the comfort of homemade Cozy Cinnamon Sugar Donut Bread that is perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 75 minutes
- Yield: 1 loaf
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tablespoon baking powder
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, melted
- 1 cup milk
- 2 large eggs
- 1 teaspoon vanilla extract
- Preheat your oven to 350°F (175°C) and grease a loaf pan.
- In a large mixing bowl, combine the dry ingredients: flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, whisk together the wet ingredients: melted butter, milk, eggs, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Pour the batter into the prepared loaf pan.
- Bake for 50-60 minutes or until a toothpick inserted comes out clean.
- Let the bread cool before slicing and serving.
Notes
- For extra flavor, add a sprinkle of nutmeg.
- This bread is best served warm.
Nutrition
- Serving Size: 1 slice
- Calories: 210
- Sugar: 15g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg