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Creamy Garlic Parmesan Chicken Breast: Easy Comfort Food Delight

Creamy Garlic Parmesan Chicken Breast

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A delicious and easy recipe for creamy garlic parmesan chicken breast, perfect for a comforting meal.

Ingredients

Scale
  • 2 chicken breasts
  • 1 tablespoon olive oil
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup parmesan cheese, grated
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a skillet over medium heat.
  2. Season chicken breasts with salt and pepper, then add to the skillet.
  3. Cook until golden brown, about 6-7 minutes per side.
  4. Add minced garlic and sauté for an additional minute.
  5. Pour in heavy cream and add parmesan cheese, stirring until cheese is melted.
  6. Sprinkle Italian seasoning and adjust seasoning with salt and pepper if needed.
  7. Simmer for 5 minutes until the sauce thickens.
  8. Serve warm over pasta or rice.

Notes

  • For extra flavor, marinate chicken in garlic and herbs overnight.
  • Serve with a side of steamed vegetables for a complete meal.

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