Creamy Garlic Parmesan Chicken with Turkey Bacon Delight
A delicious and creamy chicken recipe enhanced with the rich flavors of garlic and parmesan, topped with crispy turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound chicken breasts
- 4 slices turkey bacon
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- 4 cloves garlic, minced
- 2 tablespoons olive oil
- Salt to taste
- Black pepper to taste
- 1 tablespoon fresh parsley, chopped
Instructions
- Cook the turkey bacon in a skillet until crispy, then set aside.
- In the same skillet, add olive oil and sauté the minced garlic until fragrant.
- Add the chicken breasts and cook until golden brown on both sides.
- Pour in the heavy cream and stir in the parmesan cheese until melted and creamy.
- Season with salt and pepper to taste.
- Top with the cooked turkey bacon and garnish with fresh parsley before serving.
Notes
- For extra flavor, try adding herbs like thyme or oregano.
- Serve over pasta or with a side of steamed vegetables.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 120mg