Creamy Marry Me Butter Bean Pasta: An Easy Indulgence for Dinner
An indulgent yet easy recipe for a creamy butter bean pasta that will impress anyone.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Pasta
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 pound butter beans
- 12 ounces pasta
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 cup cream
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 cup grated Parmesan cheese
- 1 tablespoon fresh parsley, chopped
Instructions
- Cook the pasta according to package instructions.
- In a large skillet, heat the olive oil over medium heat.
- Add the minced garlic and sauté until fragrant.
- Stir in the butter beans and cream, and season with salt and pepper.
- Mix in the cooked pasta and Parmesan cheese.
- Garnish with fresh parsley before serving.
Notes
- For a vegan version, substitute the cream with coconut cream and omit the cheese.
- Try adding your choice of vegetables for extra nutrition.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 10g
- Protein: 15g
- Cholesterol: 20mg