Creamy Marry Me Butter Bean Pasta with Turkey Bacon Delight
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A delicious creamy pasta dish featuring butter beans and turkey bacon, perfect for a romantic dinner.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: None
- 8 ounces pasta
- 1 can butter beans, drained and rinsed
- 4 slices turkey bacon, chopped
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt to taste
- Pepper to taste
- Cook the pasta according to package instructions.
- In a pan, heat olive oil and cook chopped turkey bacon until crispy.
- Add minced garlic and cook for another minute.
- Stir in the butter beans and heavy cream; simmer for 5 minutes.
- Mix in the Parmesan cheese until melted, then combine with drained pasta.
- Season with salt and pepper to taste, and serve warm.
Notes
- This dish can be made with regular bacon for more flavor.
- For a vegetarian version, omit turkey bacon and add more vegetables.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 20g
- Cholesterol: 60mg