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Creamy Spinach Parmesan Orzo: Indulgent Grilled Chicken Delight

Creamy Spinach Parmesan Orzo with Grilled Chicken Recipe

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This creamy spinach parmesan orzo with grilled chicken recipe is the perfect indulgent dish for any occasion.

Ingredients

Scale
  • 1 cup orzo
  • 2 cups fresh spinach
  • 1/2 cup grated Parmesan cheese
  • 2 grilled chicken breasts
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 cups chicken broth

Instructions

  1. In a large pot, heat olive oil over medium heat. Add the garlic and sauté until fragrant.
  2. Stir in the orzo and cook for 2 minutes, stirring frequently.
  3. Add the chicken broth and bring to a boil. Reduce heat and simmer until the orzo is tender, about 10 minutes.
  4. Stir in the spinach and cook until wilted.
  5. Add the Parmesan cheese, salt, and pepper. Mix well.
  6. Slice the grilled chicken and serve on top of the orzo.

Notes

  • For a creamy texture, you can add a splash of cream while mixing in the cheese.
  • Feel free to substitute chicken with shrimp or tofu for a different protein option.

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