Crockpot Chicken and Gravy: Easy Comfort Food for Busy Nights
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Enjoy a delicious and easy recipe for Crockpot Chicken and Gravy, perfect for busy nights.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 10 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
- 4 boneless, skinless chicken breasts
- 1 packet ranch dressing mix
- 1 packet brown gravy mix
- 1 cup chicken broth
- 1 cup milk
- 2 cups cooked rice or mashed potatoes for serving
- Place chicken breasts in the crockpot.
- In a bowl, mix ranch dressing mix, brown gravy mix, chicken broth, and milk. Pour over the chicken.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours.
- Before serving, shred the chicken with two forks. Stir the sauce.
- Serve over rice or mashed potatoes.
Notes
- For a thicker gravy, mix cornstarch with cold water and stir into the crockpot 30 minutes before serving.
- Feel free to add vegetables to the crockpot for a complete meal.
Nutrition
- Serving Size: 1 chicken breast with gravy
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 100mg