Crock-Pot Spiced Apple Dump Cake: Easy Comfort Food Delight
A delicious and easy Crock-Pot spiced apple dump cake that brings comfort food to a whole new level.
- Prep Time: 10 minutes
- Cook Time: 4-6 hours
- Total Time: 4-6 hours 10 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Slow Cooker
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 can apple pie filling
- 1 teaspoon cinnamon
- 1 box vanilla cake mix
- 1/2 cup unsalted butter, melted
- 1/2 cup chopped nuts (optional)
Instructions
- Spray the Crock-Pot with cooking spray.
- Pour the apple pie filling into the Crock-Pot.
- Sprinkle the cinnamon evenly over the apple pie filling.
- Top with the dry cake mix without mixing.
- Drizzle melted butter over the cake mix.
- If using, add chopped nuts on top.
- Cover and cook on low for 4-6 hours.
Notes
- Serve with whipped cream or ice cream for added indulgence.
- This recipe can also be made in the oven at 350°F for 30-40 minutes.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 24g
- Sodium: 200mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg