Cucumber Sandwich Delight: Easy Recipes for Fresh Flavor
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Delight in the refreshing taste of cucumber sandwiches with our easy recipes that bring a burst of flavor in every bite.
- Author: Souzan
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: No Cook
- Cuisine: American
- Diet: Vegetarian
- 1 cucumber
- 8 slices of whole grain bread
- 4 tablespoons cream cheese
- 1 tablespoon fresh dill, chopped
- Salt to taste
- Freshly cracked pepper to taste
- Start by washing the cucumber and slicing it thinly.
- In a bowl, mix the cream cheese with chopped dill, salt, and pepper.
- Spread the cream cheese mixture evenly on each slice of bread.
- Layer the cucumber slices on half of the bread slices.
- Top with the other slices of bread, cream cheese side down.
- Cut the sandwiches into quarters and serve chilled.
Notes
- For extra flavor, try adding a hint of lemon juice to the cream cheese mixture.
- These sandwiches can be made a few hours in advance for a refreshing snack or appetizer.
Nutrition
- Serving Size: 1 sandwich
- Calories: 150
- Sugar: 2g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg