Print

Easy Pineapple Chicken and Rice Skillet: A Juicy Weeknight Delight

Easy Pineapple Chicken and Rice Skillet

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A quick and delicious weeknight recipe featuring juicy chicken, flavorful rice, and sweet pineapple.

Ingredients

Scale
  • 1 pound chicken breast, diced
  • 1 cup rice
  • 1 can pineapple chunks
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • 1 cup chicken broth
  • 1 tablespoon green onions, chopped

Instructions

  1. In a skillet, heat olive oil over medium heat.
  2. Add diced chicken and sauté until browned.
  3. Stir in rice, garlic powder, and black pepper.
  4. Pour in chicken broth and soy sauce, then add pineapple chunks.
  5. Bring to a boil, then reduce heat and cover, cooking until rice is tender.
  6. Garnish with chopped green onions before serving.

Notes

  • This dish is perfect for a quick weeknight dinner.
  • Feel free to add vegetables like bell peppers or peas for extra nutrition.

Nutrition