Elegant White Chocolate and Blackberry Dream Cheesecake Blissfully Indulgent
Indulge in the luscious layers of white chocolate and blackberry in this exquisite cheesecake.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 5 hours 5 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup crushed graham crackers
- 1/2 cup unsalted butter, melted
- 8 ounces cream cheese, softened
- 1 cup white chocolate chips, melted
- 1/2 cup powdered sugar
- 1 tablespoon vanilla extract
- 1 cup heavy cream
- 1 cup fresh blackberries
- 2 tablespoons lemon juice
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, combine the crushed graham crackers and melted butter until well mixed.
- Press the mixture into the bottom of a springform pan to form the crust.
- In another bowl, beat the cream cheese until smooth, then add the melted white chocolate and mix well.
- Stir in the powdered sugar and vanilla extract until fully incorporated.
- In a separate bowl, whip the heavy cream to soft peaks and gently fold it into the cream cheese mixture.
- Pour the cream cheese filling over the crust and smooth the top.
- Drop blackberries and lemon juice on top, swirling lightly with a knife.
- Bake for 45 minutes, then let cool before refrigerating for at least 4 hours.
- Serve chilled and enjoy!
Notes
- For a more intense blackberry flavor, you can add blackberry puree into the cream cheese mixture.
- Serve with additional fresh blackberries on top for garnish.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 24g
- Sodium: 230mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 75mg