Fiesta BBQ Chicken Nachos: Easy and Delightful Recipe for Home Chefs
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
A delicious and easy Fiesta BBQ Chicken Nachos recipe that will impress your friends and family!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-Free
- 2 cups cooked chicken, shredded
- 1 cup BBQ sauce
- 1 bag tortilla chips
- 2 cups shredded cheddar cheese
- 1 cup black beans, rinsed and drained
- 1/2 cup sliced jalapeños
- 1/2 cup diced tomatoes
- 1/4 cup chopped cilantro
- Preheat the oven to 350°F (175°C).
- In a bowl, mix the shredded chicken with BBQ sauce.
- On a baking sheet, spread out the tortilla chips.
- Top the chips with the BBQ chicken mixture, black beans, diced tomatoes, jalapeños, and cheese.
- Bake in the oven for 10-15 minutes or until the cheese is melted and bubbly.
- Remove from the oven and sprinkle with cilantro before serving.
Notes
- Feel free to add other toppings such as sour cream or guacamole.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 6g
- Protein: 28g
- Cholesterol: 70mg