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Ground Beef Pasta Recipe: Easy Beef Ragu Pasta for Cozy Nights

Ground Beef Pasta Recipe in Tomato Sauce – Beef Ragu Pasta Recipe
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A comforting ground beef pasta recipe simmered in a rich tomato sauce, perfect for cozy nights.

Ingredients

Scale
  • 1 pound ground beef
  • 1 pound pasta of choice
  • 1 can (28 ounces) crushed tomatoes
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup fresh basil, chopped
  • 1/4 cup grated Parmesan cheese

Instructions

  1. In a large skillet, heat olive oil over medium heat.
  2. Add chopped onion and cook until translucent.
  3. Stir in minced garlic and cook for an additional minute.
  4. Increase the heat and add ground beef. Cook until browned.
  5. Stir in crushed tomatoes, oregano, salt, and pepper. Simmer for 20 minutes.
  6. Meanwhile, cook pasta according to package instructions. Drain and set aside.
  7. Mix the cooked pasta into the sauce. Adjust seasoning as needed.
  8. Serve topped with fresh basil and grated Parmesan cheese.

Notes

  • For extra flavor, you can add a splash of red wine to the sauce while it simmers.
  • Try different types of pasta for variety.

Nutrition

Find it online: https://www.snapspice.com/ground-beef-pasta-recipe-easy-beef-ragu-pasta-for-cozy-nights/