Halloween Rice Krispie Treats: Easy Fun for Your Spooky Celebration
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Celebrate Halloween with these fun and easy Halloween Rice Krispie Treats!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24 servings
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
- 6 cups Rice Krispies cereal
- 3 tablespoons butter
- 1 package (10 oz) marshmallows
- 1 teaspoon vanilla extract
- 1 cup Halloween-themed sprinkles
- 1 cup candy corn
- Melt the butter in a large saucepan over low heat.
- Add the marshmallows to the melted butter and stir until completely melted and smooth.
- Remove from heat and stir in the vanilla extract.
- Add the Rice Krispies cereal and stir until well coated.
- Fold in the sprinkles and candy corn until evenly distributed.
- Press the mixture into a greased 9×13 inch pan.
- Allow to cool and set before cutting into treats.
Notes
- For extra flavor, consider adding a sprinkle of cinnamon to the melted marshmallows.
- Use different shapes of cookie cutters for fun variations.
Nutrition
- Serving Size: 1 treat
- Calories: 150
- Sugar: 12g
- Sodium: 40mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg