Hamburger Soup Recipe: Cozy and Easy Comfort Food Delight
A delicious and hearty Hamburger Soup recipe perfect for chilly days.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground beef
- 1 cup chopped onion
- 2 cloves garlic, minced
- 3 cups beef broth
- 2 cups diced tomatoes
- 1 cup chopped carrots
- 1 cup chopped celery
- 1 cup frozen corn
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
Instructions
- In a large pot, brown the ground beef over medium heat. Drain excess fat.
- Add onion and garlic, cooking until the onion is translucent.
- Stir in the beef broth, diced tomatoes, carrots, celery, corn, and Italian seasoning.
- Bring to a boil, then reduce heat and let simmer for 30 minutes.
- Season with salt and black pepper to taste before serving.
Notes
- This soup tastes great the next day.
- Feel free to add any of your favorite vegetables.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 6g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 60mg