Keto Chicken Soup: Healthy Comfort with Turkey Bacon Delight
A delicious and healthy keto chicken soup that features turkey bacon for added flavor. Perfect for comfort food lovers looking to maintain a low-carb diet.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 6 servings
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Keto
Ingredients
Scale
- 4 cups chicken broth
- 2 cups cooked shredded chicken
- 1 cup celery, chopped
- 1 cup carrots, sliced
- 1 cup onion, diced
- 1 cup turkey bacon, chopped
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- In a large pot, cook the turkey bacon over medium heat until crispy. Remove and set aside.
- In the same pot, add the onions, garlic, celery, and carrots. Sauté until softened.
- Add the chicken broth and bring to a boil.
- Stir in the shredded chicken, thyme, salt, and pepper.
- Simmer for 15 minutes, then mix in the bacon.
Notes
- This soup can be made ahead and stored in the refrigerator for up to 3 days.
- To freeze, store in airtight containers for up to 3 months.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 3g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg