Recipes
Mounds Brownies: The Ultimate Indulgent Treat for Chocolate Lovers

Mounds Brownies: The Ultimate Indulgent Treat for Chocolate Lovers

Featured in:

Wednesday, October 1

Mounds Brownies

Introduction to Mounds Brownies

If you’ve ever indulged in a Mounds candy bar, you know the delightful blend of rich chocolate and sweet coconut that takes your taste buds on an unforgettable journey. Now, imagine transforming that beloved flavor combination into Mounds Brownies. These brownies are not just a dessert; they’re an experience—perfect for any occasion, whether it’s a cozy night in or a vibrant gathering with friends.

What makes Mounds Brownies irresistible?

What truly makes Mounds brownies stand out is their unique texture and flavor profile. Here’s why you’ll want to bake a batch (or two):

  • Decadent Layers: The first layer is a fudgy brownie base that’s dense and chewy, giving a satisfying bite. Topped with a creamy coconut filling, it’s a perfect contrast that brings both a smooth and chewy texture to every mouthful.

  • Chocolate Ganache Finish: The crown jewel is a rich chocolate ganache drizzled on top, sealing in all that coconut goodness. With every bite, you’re met with a luscious chocolate wrap that amplifies the overall flavor, making your taste buds sing.

  • Homemade Touch: There’s something incredibly rewarding about baking from scratch. You get to adjust the sweetness, tweak the textures, and use high-quality ingredients, creating a dessert that’s tailored just for you. Plus, your kitchen will smell amazing!

Here’s a little secret: the beauty of Mounds brownies lies in their versatility. You can serve them warm with a scoop of vanilla ice cream, paired with a freshly brewed cup of coffee, or as a delightful ending to a casual dinner with friends. Did you know that desserts have been shown to boost happiness and morale? A study by the Journal of Happiness Studies found that sharing sweet treats can enhance social bonding (source: Journal of Happiness Studies).

For a classic touch, you might want to explore other chocolate desserts that complement these brownies like homemade chocolate chip cookies or a silky pot de crème. Whatever your choice, embracing the art of baking brings a sense of joy that’s hard to replicate!

So, ready to get started on these amazing Mounds brownies? Let’s dive into the recipe that will have your friends asking for seconds!

Ingredients for Mounds Brownies

Essential ingredients for your Mounds Brownies

Creating the perfect Mounds Brownies starts with some essential ingredients that will have you indulging in deliciousness. Here’s what you’ll need:

  • Dark chocolate: For that rich, decadent base.
  • Butter: Unsalted is best, to control the salt content.
  • Sugar: Granulated sugar to balance that rich chocolate flavor.
  • Eggs: Give your brownies structure and moisture.
  • All-purpose flour: The backbone of any brownie batter.
  • Shredded coconut: This is what gives your brownies that iconic Mounds flavor.
  • Chocolate chips: For those extra gooey moments.

Gathering fresh, high-quality ingredients can make a noticeable difference—try sourcing chocolate from local brands or artisanal shops for an elevated taste.

Optional enhancements for extra flavor

Want to take your Mounds Brownies to the next level? Here are some optional ingredients to consider:

  • Nuts: Chopped almonds or walnuts add crunch.
  • Espresso powder: A small pinch intensifies the chocolate flavor.
  • Vanilla extract: Adds warmth and depth.
  • Sea salt: A sprinkle on top enhances the sweetness.

Feel free to get creative! You can explore recipes or baking tips on sites like King Arthur Baking or Serious Eats to elevate your Mounds Brownies experience further. With these ingredients, your brownies will be a delightful treat that’s perfect for sharing—or enjoying all by yourself!

Preparing Mounds Brownies

Creating delicious Mounds Brownies is an exciting culinary adventure that combines rich chocolate with a delightful coconut topping, reminiscent of the popular candy. With a few simple steps, you can whip up a batch that’s perfect for gatherings or cozy nights at home. Let’s dive into how to prepare these decadent brownies!

Gather Your Ingredients

Before you dive into making Mounds brownies, it’s crucial to have all your ingredients ready. Here’s what you’ll need:

  • Brownie Base:

  • 1 box of brownie mix

  • Ingredients required for the brownie mix (usually water, eggs, and oil)

  • Coconut Topping:

  • 2 cups of shredded coconut

  • 1 cup of sweetened condensed milk

  • ½ teaspoon of vanilla extract

  • Chocolate Topping:

  • 1 cup of semi-sweet chocolate chips

  • 1 tablespoon of coconut oil

Having everything measured and at your fingertips will make the process smoother and more enjoyable. Plus, it gives you the opportunity to enjoy the aroma of fresh ingredients before you even start!

Prepare the Brownie Mix

Now that you have gathered your ingredients, it’s time to prepare the brownie mix. Follow these steps:

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the brownie mix with the required ingredients as directed on the box. Feel free to add a pinch of salt or a splash of coffee to enhance the chocolate flavor—these little tweaks can make a big difference!
  3. Stir until everything is just combined. Avoid overmixing, as this can lead to dense brownies.

This brownie base is going to provide the perfect canvas for your Mounds brownies, so take your time to mix it right.

Bake the Brownie Base

Once your brownie batter is ready, it’s time to bake!

  • Pour the brownie mix into a greased 9×13 inch baking pan, spreading it evenly.
  • Bake in the preheated oven for about 20-25 minutes or until a toothpick inserted into the center comes out with a few moist crumbs (not wet batter).

Keep an eye on them; you want the brownies fudgy, but not undercooked. The smell wafting through your kitchen will be mouthwatering!

Create the Coconut Topping

While the brownie base is baking, you can prepare the coconut topping, which truly makes these brownies special:

  1. In a medium bowl, mix together the shredded coconut, sweetened condensed milk, and vanilla extract.
  2. Stir until the coconut is well coated. This mixture will add that iconic Mounds flavor that everyone loves.

This step is where the magic happens—you’re blending flavors that will transform your brownies into something spectacular.

Assemble and Bake the Final Layers

Once the brownie base has finished baking, remove it from the oven and allow it to cool for a few minutes. Here’s how to assemble:

  1. Evenly spread the coconut mixture over the baked brownie base, pressing it down gently.
  2. To create the chocolate topping, melt the chocolate chips with coconut oil in a microwave-safe bowl in 30-second intervals, stirring until smooth.
  3. Drizzle or spread the melted chocolate over the coconut layer.

Now, pop the assembled masterpiece back into the oven for about 10-15 minutes. This final bake will help marry all those delightful flavors together.

Cool and Cut the Brownies

Patience is key! Once the brownies are done baking, remove them from the oven and allow them to cool in the pan for at least 30 minutes.

  • To cut, lift the brownies out using the edges of the parchment paper (if you lined the pan). Cut into squares or rectangles, depending on how you want to serve them.

Serve these Mounds brownies at your next gathering, or simply enjoy them at home with a cup of coffee. They’re sure to be a crowd-pleaser, making your recipe a go-to for all occasions!

Conclusion

Making Mounds brownies is not just about the final product; it’s about the fun and creativity involved in the process. Whether you’re baking for yourself or loved ones, these brownies are bound to delight! And who knows, you might even find your new favorite treat in the process. Check out King Arthur Baking for more baking tips and tricks to elevate your culinary skills. Enjoy your baking adventure!

Variations on Mounds Brownies

Mounds Brownies with Nuts

If you’re a fan of extra crunch and depth of flavor, consider adding nuts to your Mounds brownies. Chopped almonds, walnuts, or pecans can complement the rich chocolate and coconut perfectly. Not only do they add texture, but they also introduce a delightful nuttiness that balances the sweetness. A generous sprinkle on top before baking or mixed into the batter gives you options for that satisfying bite.

For a twist, try using flavored nuts like smoked almonds or honey-roasted pecans for an unexpected kick. You can find great ideas and products at Nuts.com if you’re interested in exploring a wide variety of choices.

Vegan Mounds Brownies Options

Craving Mounds brownies but following a vegan lifestyle? No worries! You can easily adapt your favorite recipe. Replace eggs with common alternatives like unsweetened applesauce or a flaxseed meal mixture (one tablespoon of flaxseed meal mixed with three tablespoons of water equals one egg). For your chocolate cravings, utilize dairy-free chocolate and ensure your sweeteners are also vegan-friendly.

Coconut oil can substitute for butter here, lending a rich flavor that pairs delightfully with the coconut. If you want an extra punch, try adding a splash of almond milk or coconut milk to your batter for added moisture.

There’s a plethora of vegan resources available—check out websites like Minimalist Baker for tailored recipes that use simple, wholesome ingredients while keeping your treats delicious.

No matter how you decide to jazz up your Mounds brownies, these variations will surely satisfy your cravings while allowing for personal preferences and dietary restrictions. Happy baking!

Cooking tips and notes for Mounds Brownies

Tips for achieving the perfect coconut topping

To create a mouthwatering coconut topping for your Mounds Brownies, consider these key tips:

  • Use unsweetened shredded coconut: This offers a rich flavor and a nice balance with the sweetness of the brownies. You can find great options at places like Bob’s Red Mill or your local grocery store.

  • Toast the coconut: Lightly toasting the shredded coconut in the oven for a few minutes adds depth to its flavor. Just keep an eye on it so it doesn’t burn!

  • Moisture matters: If your coconut topping is dry, it won’t stick well to the brownies. Adding a bit of sweetened condensed milk can help it bind more effectively.

Common mistakes to avoid when making Mounds Brownies

Making Mounds Brownies can be a delightful experience, but a few pitfalls might trip you up:

  • Overmixing the batter: This can lead to dense brownies rather than the fudgy texture you want. Mix just until combined—lumps are okay!

  • Not prepping your pan properly: Don’t skip greasing or lining your pan! This saves you from a stick situation.

  • Ignoring baking times: Every oven is different. Start checking for doneness a few minutes before the recommended time using a toothpick as a guide. If it comes out with a few moist crumbs, you’re golden!

With these tips, your Mounds Brownies should turn out perfectly delicious!

Serving suggestions for Mounds Brownies

Pairing ideas for the perfect dessert experience

When enjoying Mounds brownies, think beyond the typical dessert scenario. Here are some delightful pairing ideas to elevate your indulgence:

  • Fresh Fruits: Pair your brownies with sliced strawberries or raspberries. Their tartness perfectly balances the sweetness of chocolate and coconut.
  • Ice Cream: A scoop of vanilla or coconut ice cream on top of warm Mounds brownies adds a deliciously creamy contrast.
  • Coffee or Herbal Tea: A cup of your favorite coffee or a light herbal tea enhances the chocolatey richness, making for a comforting evening treat.

For the best tips on coffee pairings, check out this guide.

Creative ways to serve Mounds Brownies at gatherings

Planning a party? Mounds brownies can be the star of your dessert table. Here’s how to serve them creatively:

  • Brownie Sundaes: Layer chunks of brownies with ice cream and chocolate sauce in a cup for the ultimate treat.
  • Brownie Bites: Cut your brownies into bite-sized squares and display them on a tiered platter for an inviting dessert display.
  • DIY Toppings Bar: Set up a toppings bar with whipped cream, sprinkles, and crushed nuts for guests to customize their brownies.

These playful ideas will surely impress your friends and keep the dessert conversation lively! Remember, it’s all about creating an experience that compliments the deliciousness of your Mounds brownies.

Time details for Mounds Brownies

Preparation Time

Creating your delicious mounds brownies is easier than you might think! Set aside about 15 minutes to gather your ingredients and mix everything together. This quick prep time ensures you won’t be in the kitchen all day, but you’ll still impress everyone with your baking skills.

Baking Time

Once those brownies are in the oven, you can kick back and relax for about 25 to 30 minutes. Make sure to keep an eye on them as they bake. You want them to be moist and fudgy without being undercooked!

Total Time

When you combine the preparation and baking, you’re looking at around 45 to 60 minutes from start to finish. In just under an hour, you’ll have a tray of delightful mounds brownies that are perfect for sharing or enjoying solo with a cup of coffee. Perfect for busy evenings! If you’re eager for more tips, check out this guide on baking basics for additional techniques.

Feel the joy of baking these brownies and relish every bite!

Nutritional Information for Mounds Brownies

When you’re indulging in a sweet treat like Mounds brownies, it’s good to know what you’re enjoying. Here’s a detailed breakdown of the nutritional information that can help you savor every bite.

Calories Per Serving

Each serving of Mounds brownies contains approximately 250 calories. While this may seem high, these brownies provide a satisfying combination of flavors that makes them worth it!

Key Nutritional Facts

  • Total Fat: 12g
  • Saturated Fat: 5g
  • Cholesterol: 35mg
  • Sodium: 150mg
  • Total Carbohydrates: 35g
  • Dietary Fiber: 2g
  • Sugars: 20g
  • Protein: 3g

While enjoying these delicious brownies, consider balancing your intake with nutritious foods throughout the day. For more insights on maintaining a balanced diet, check out MyPlate.gov, which offers great tips on nutrition. Remember, moderation is key! Savoring a Mounds brownie occasionally can certainly fit into a healthy lifestyle.

FAQs about Mounds Brownies

Can I use a different type of brownie mix?

Absolutely! While the classic chocolate brownie mix works wonders, feel free to get creative! A fudge brownie mix will yield a richer flavor, while a blondie mix can introduce a delightful twist. Just be mindful that the sweetness and texture may vary depending on the mix you choose. If you want more control, consider making brownies from scratch using recipes from sites like Taste of Home for a homemade touch.

How should I store leftover Mounds Brownies?

To keep your Mounds brownies fresh and delicious, store them in an airtight container at room temperature. This will help maintain their moisture and prevent them from drying out. If you live in a particularly warm climate, a cool and dark pantry may be your best bet. For even greater freshness, wrapping each brownie individually in plastic wrap is a great idea. They can last for about 3-5 days this way.

Can I freeze Mounds Brownies for later?

Yes, you can definitely freeze your Mounds brownies! Just let them cool completely and then cut them into squares. Place them in an airtight container or freezer bags, and make sure to label them with the date so you can keep track. When you’re ready to enjoy them again, simply let them thaw in the fridge or on the countertop. Did you know that frozen brownies can maintain their quality for up to three months? For more tips on freezing baked goods, check out Kitchn.

These Mounds brownies offer versatility and are perfect for any occasion. Whether you’re storing them or switching up ingredients, enjoy every bite!

Conclusion on Mounds Brownies

The final thoughts on baking and enjoying Mounds Brownies

Baking Mounds Brownies can be a delightful experience, transforming your kitchen into a cozy haven filled with rich chocolate aromas. These brownies, with their luscious coconut layer and decadent chocolate topping, are perfect for impressing friends during gatherings or treating yourself after a long day.

As you savor each bite, consider experimenting with your favorite toppings or nut additions to make this recipe uniquely yours. Don’t forget to share your culinary creations on social media or with friends and family! For more dessert ideas, check out this Ultimate Dessert Guide for inspiration. Enjoy every delicious moment!

Print

Mounds Brownies: The Ultimate Indulgent Treat for Chocolate Lovers

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the rich and decadent flavor of Mounds Brownies, a perfect treat for chocolate lovers.

  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 16 servings
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 1 cup unsweetened cocoa powder
  • 2 cups granulated sugar
  • 1 cup unsalted butter, melted
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 cups shredded coconut
  • 1 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. In a large bowl, combine the cocoa powder and sugar, then stir in the melted butter.
  3. Add the eggs one at a time, mixing well after each addition. Add the vanilla extract.
  4. In another bowl, mix the flour, baking powder, and salt. Gradually add to the cocoa mixture.
  5. Fold in the shredded coconut and chocolate chips.
  6. Spread the batter evenly in the prepared pan and bake for 25-30 minutes.
  7. Let cool before slicing and serving.

Notes

  • For extra flavor, try adding a pinch of espresso powder.
  • These brownies are best served warm with a scoop of ice cream.

Nutrition

  • Serving Size: 1 brownie
  • Calories: 230
  • Sugar: 22g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 70mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Cathleen M.

Hi, I’m Cathleen — a spice enthusiast who loves adding a pop of flavor to everyday cooking. I believe the right dash, pinch, or sprinkle can transform a simple dish into something unforgettable.

Follow us on social media

YOU MAY ALSO LIKE

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star