Mounds Brownies: The Ultimate Indulgent Treat for Chocolate Lovers
Indulge in the rich and decadent flavor of Mounds Brownies, a perfect treat for chocolate lovers.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 16 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 2 cups granulated sugar
- 1 cup unsalted butter, melted
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 cups shredded coconut
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- In a large bowl, combine the cocoa powder and sugar, then stir in the melted butter.
- Add the eggs one at a time, mixing well after each addition. Add the vanilla extract.
- In another bowl, mix the flour, baking powder, and salt. Gradually add to the cocoa mixture.
- Fold in the shredded coconut and chocolate chips.
- Spread the batter evenly in the prepared pan and bake for 25-30 minutes.
- Let cool before slicing and serving.
Notes
- For extra flavor, try adding a pinch of espresso powder.
- These brownies are best served warm with a scoop of ice cream.
Nutrition
- Serving Size: 1 brownie
- Calories: 230
- Sugar: 22g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 70mg