Spiral Ham: Easy and Juicy Recipes for the Perfect Feast
Elevate your dinner table with these easy and juicy spiral ham recipes perfect for any feast.
- Prep Time: 20 minutes
- Cook Time: 2 hours
- Total Time: 2 hours 20 minutes
- Yield: 8 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 spiral ham
- 1 cup brown sugar
- 1/2 cup honey
- 1/4 cup Dijon mustard
- 1/4 cup apple cider vinegar
- 1 teaspoon ground cloves
Instructions
- Preheat your oven to 325°F (165°C).
- In a bowl, mix the brown sugar, honey, Dijon mustard, apple cider vinegar, and ground cloves.
- Score the surface of the ham in a diamond pattern.
- Apply the glaze evenly over the ham.
- Place the ham in the oven and bake for about 15 minutes per pound.
- Baste the ham with the glaze every 30 minutes.
- Remove from the oven when heated through.
- Let it rest before slicing and serving.
Notes
- Always let the ham rest to retain moisture.
- Pair with your favorite sides for a complete meal.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 10g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 60mg