Thanksgiving Stuffing Balls: Easy, Flavorful Turkey Bacon Delight
Enjoy these delicious turkey bacon stuffing balls for a festive twist on traditional stuffing!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 20 stuffing balls
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground turkey
- 1 cup turkey bacon, chopped
- 2 cups bread crumbs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon fresh parsley, chopped
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 eggs
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, mix ground turkey, chopped turkey bacon, bread crumbs, garlic powder, onion powder, parsley, salt, and pepper.
- Mix in the eggs until well combined.
- Shape the mixture into balls and place on a baking sheet.
- Bake for 25-30 minutes or until golden brown and cooked through.
Notes
- For extra flavor, consider adding diced vegetables.
Nutrition
- Serving Size: 2 stuffing balls
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 50mg