Tim Hortons Iced Capp Recipe: The Best Homemade Indulgence
This homemade Tim Hortons Iced Capp recipe is the perfect indulgence for coffee lovers!
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 2 servings
- Category: Beverages
- Method: Blending
- Cuisine: Canadian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup brewed coffee, cooled
- 1 cup milk
- 2 tablespoons sugar
- 1 cup ice
- whipped cream for topping
Instructions
- In a blender, combine the cooled coffee, milk, sugar, and ice.
- Blend until smooth and creamy.
- Pour into a glass and top with whipped cream.
- Serve immediately and enjoy!
Notes
- Adjust the sugar based on your preference for sweetness.
- For a richer flavor, use whole milk or half-and-half.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 30g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 25mg