Uncrustables Donuts: Indulgent Treats for Homemade Fun
These Uncrustables Donuts are a deliciously fun way to enjoy a classic treat with a twist. Ideal for kids and adults alike, they offer a delightful combination of flavors and textures.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 12 donuts
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup milk
- 1/4 cup unsalted butter, melted
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup peanut butter
- 1/2 cup jelly or jam of choice
Instructions
- Preheat the oven to 350°F (175°C) and grease a donut pan.
- In a large bowl, mix flour, sugar, baking powder, and salt.
- In another bowl, whisk together milk, melted butter, egg, and vanilla extract.
- Combine wet and dry ingredients until just mixed.
- Fill half of each donut cavity with the batter, add a dollop of peanut butter and jelly, then cover with more batter.
- Bake for 10-12 minutes or until golden brown.
- Let cool before removing from the pan.
Notes
- For a twist, try using chocolate spread instead of peanut butter.
- These donuts can be enjoyed warm or at room temperature.
Nutrition
- Serving Size: 1 donut
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Find it online: https://www.snapspice.com/uncrustables-donuts/