Zucchini Grilled Cheese with Turkey Bacon: A Delicious Twist
Enjoy a deliciously unique twist on traditional grilled cheese with this Zucchini Grilled Cheese featuring turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings
- Category: Lunch
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 medium zucchinis
- 4 slices turkey bacon
- 4 slices your favorite cheese
- 4 slices bread
- 2 tablespoons butter
- 1 teaspoon garlic powder
Instructions
- Start by slicing the zucchinis and turkey bacon.
- In a skillet, cook the turkey bacon until crisp.
- Remove the bacon and use the same skillet to sauté the zucchini until tender.
- Spread butter on one side of each slice of bread.
- Layer cheese, zucchini, and bacon on the unbuttered side of two slices of bread.
- Top with the other slices, buttered side up, and grill until golden brown.
- Flip and grill the other side until the cheese is melted.
Notes
- For extra flavor, sprinkle some herbs on the zucchini while grilling.
- Feel free to use different types of cheese as per your preference.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 27g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 50mg