Air Fryer Honey Garlic Salmon: Easy Recipe for Weeknight Dinners
Delicious and easy to make, this Air Fryer Honey Garlic Salmon is perfect for a quick weeknight dinner.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 2 servings
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 fillets salmon
- 2 tablespoons honey
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- In a bowl, combine honey, soy sauce, garlic, ginger, olive oil, salt, and pepper.
- Place salmon fillets in the marinade and let sit for 15 minutes.
- Preheat air fryer to 390°F (200°C).
- Place the salmon in the air fryer basket and cook for 10-12 minutes.
- Check for doneness and cook longer if necessary.
- Serve with your favorite sides.
Notes
- Adjust cooking time based on the thickness of the salmon fillets.
- Serve with steamed vegetables for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 10 grams
- Sodium: 500 milligrams
- Fat: 22 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 16 grams
- Trans Fat: 0 grams
- Carbohydrates: 20 grams
- Fiber: 0 grams
- Protein: 30 grams
- Cholesterol: 70 milligrams