Air Fryer Salmon Bites: Easy, Juicy, and Full of Flavor
These Air Fryer Salmon Bites are the perfect blend of easy preparation, juicy texture, and rich flavor, making them an ideal choice for any meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Air Frying
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound salmon fillet
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Cut the salmon into bite-sized pieces.
- In a bowl, mix together the olive oil, garlic powder, smoked paprika, salt, and black pepper.
- Add the salmon pieces and coat them well with the seasoning mix.
- Preheat the air fryer to 400°F (200°C).
- Place the salmon bites in the air fryer basket in a single layer.
- Cook for 8-10 minutes, or until golden and cooked through.
- Remove from the air fryer and serve immediately.
Notes
- For extra flavor, you can marinate the salmon bites for 30 minutes before cooking.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0 g
- Sodium: 300 mg
- Fat: 15 g
- Saturated Fat: 2 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 0 g
- Fiber: 0 g
- Protein: 25 g
- Cholesterol: 70 mg