Baked Italian Grinder Sandwiches: Easy Turkey Bacon & Chicken Ham Delight
Baked Italian Grinder Sandwiches are a delicious and easy-to-make meal featuring layers of turkey bacon and chicken ham, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 loaf Italian bread
- 8 slices turkey bacon
- 8 ounces chicken ham
- 1 cup provolone cheese, shredded
- 1 teaspoon Italian seasoning
- 1/4 teaspoon garlic powder
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 375°F (190°C).
- Slice the Italian bread in half lengthwise.
- Layer the turkey bacon and chicken ham on the bottom half of the bread.
- Sprinkle the provolone cheese over the meats.
- In a small bowl, mix the Italian seasoning, garlic powder, and black pepper, then sprinkle over the cheese.
- Cover with the top half of the bread and wrap in foil.
- Bake for 15-20 minutes, then remove the foil and bake for an additional 5 minutes until the top is golden.
- Slice and serve warm.
Notes
- For a spicy kick, add sliced jalapeños.
- Serve with a side of marinara sauce for dipping.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 980mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg