Blueberry Breakfast Quesadilla: An Easy Sweet Twist on Mornings
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A delightful and easy recipe that adds a sweet twist to your morning routine with blueberry quesadillas.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
- 1 cup blueberries
- 2 large flour tortillas
- 1 cup shredded mozzarella cheese
- 2 tablespoons cream cheese
- 1 tablespoon honey
- 1 teaspoon cinnamon
- In a bowl, mix the blueberries, cream cheese, honey, and cinnamon.
- Spread the mixture on one half of each tortilla.
- Sprinkle mozzarella cheese over the blueberry mixture.
- Fold the tortillas over to create a quesadilla.
- Cook in a skillet over medium heat until golden brown and the cheese has melted, about 3-4 minutes per side.
- Slice and serve warm.
Notes
- For extra sweetness, drizzle with additional honey before serving.
- Experiment with different types of cheese for a unique flavor.
Nutrition
- Serving Size: 1 quesadilla
- Calories: 300
- Sugar: 15g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 30mg