Cheesy Bruschetta Bites with Turkey Bacon for an Easy Snack
These Cheesy Bruschetta Bites with Turkey Bacon are a delicious and easy snack perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings
- Category: Appetizers
- Method: baking
- Cuisine: Italian
- Diet: Gluten-free
Ingredients
Scale
- 1 loaf French bread
- 1 cup shredded mozzarella cheese
- 1/2 cup turkey bacon, cooked and crumbled
- 1 cup cherry tomatoes, diced
- 1/4 cup fresh basil, chopped
- 2 tablespoons olive oil
- 1 teaspoon balsamic vinegar
- Salt to taste
- Black pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- Slice the French bread into 1/2-inch thick slices.
- In a bowl, mix the diced tomatoes, basil, olive oil, balsamic vinegar, salt, and pepper.
- Place the bread slices on a baking sheet and top each slice with the tomato mixture.
- Sprinkle mozzarella cheese and turkey bacon over the top.
- Bake in the oven for 10-12 minutes until the cheese is melted and bubbly.
- Serve warm and enjoy!
Notes
- Feel free to replace turkey bacon with regular bacon for a different flavor.
- Add more vegetables like bell peppers or onions for extra crunch.
Nutrition
- Serving Size: 2 bites
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg