Chocolate Thumbprint Cookies: The Best Indulgent Treat You’ll Bake
Chocolate thumbprint cookies are a rich and indulgent treat that will satisfy your sweet tooth. These cookies are perfect for any occasion!
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/4 teaspoon salt
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the butter and sugar until smooth.
- Mix in the vanilla.
- In a separate bowl, combine the flour, cocoa powder, and salt.
- Gradually add the dry ingredients to the butter mixture until just combined.
- Roll the dough into 1-inch balls and place on a baking sheet.
- Make an indentation in the center of each ball using your thumb.
- Fill each indentation with chocolate chips.
- Bake for 12-15 minutes.
- Allow to cool before serving.
Notes
- For best results, chill the dough for 30 minutes before baking.
- Replace chocolate chips with your favorite jam for a fruity variation.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 30mg