Crockpot Texas Cowboy Stew: Hearty Meal with Turkey Bacon and Chicken Ham
A hearty meal option featuring turkey bacon and chicken ham, perfect for a cozy dinner.
- Prep Time: 20 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 20 minutes
- Yield: 6 servings
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound turkey bacon
- 1 pound chicken ham
- 2 cups diced potatoes
- 1 cup chopped onions
- 1 cup chopped bell peppers
- 3 cups vegetable broth
- 1 can diced tomatoes
- 2 cups frozen corn
- 1 tablespoon chili powder
- 1 teaspoon cumin
- Salt and pepper to taste
Instructions
- In a large crockpot, add the turkey bacon and chicken ham.
- Add the diced potatoes, chopped onions, and bell peppers on top.
- Pour in the vegetable broth and add the diced tomatoes.
- Add the frozen corn, chili powder, cumin, and season with salt and pepper.
- Stir to combine all ingredients well.
- Cook on low for 6-8 hours or on high for 3-4 hours until the vegetables are tender.
Notes
- For a spicier stew, add diced jalapeños.
- This stew can be served with crusty bread.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 5g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 60mg