Easy Chicken Burrito Delight: A Flavorful Twist on a Classic Recipe
A delicious and easy chicken burrito recipe that adds a flavorful twist to the classic.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Mexican
- Method: stovetop
- Cuisine: Mexican
- Diet: none
Ingredients
Scale
- 2 cups cooked shredded chicken
- 1 cup black beans, drained and rinsed
- 1 cup corn, frozen or canned
- 1 cup salsa
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 4 large flour tortillas
- 1 cup shredded cheese
- 1/4 cup fresh cilantro, chopped
Instructions
- In a large bowl, combine the shredded chicken, black beans, corn, salsa, cumin, and chili powder.
- Heat the mixture in a skillet over medium heat until warmed through.
- Spoon the chicken mixture onto each tortilla, adding cheese and cilantro.
- Wrap the tortillas tightly and serve immediately, or grill for a crispy finish.
Notes
- For added spice, include jalapeños in the filling.
- These burritos are great for meal prep; just wrap and freeze before cooking.
Nutrition
- Serving Size: 1 burrito
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 75mg