Savory Masala French Toast: Easy Spicy Delight with Turkey Bacon
This Savory Masala French Toast is a delightful breakfast option infused with spices, featuring turkey bacon for a savory twist.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings
- Category: Breakfast
- Method: Pan-fried
- Cuisine: Indian
- Diet: Gluten-free
Ingredients
Scale
- 4 slices of bread
- 2 eggs
- 1/4 cup milk
- 1 teaspoon turmeric
- 1 teaspoon chili powder
- 2 slices of turkey bacon
- 1 tablespoon oil
- Salt to taste
- Black pepper to taste
Instructions
- In a bowl, whisk together eggs, milk, turmeric, chili powder, salt, and pepper.
- Heat oil in a pan over medium heat.
- Dip each slice of bread into the egg mixture, ensuring both sides are coated.
- Add the coated bread to the pan and cook until golden brown on both sides.
- In the same pan, cook the turkey bacon until crispy.
- Serve the french toast topped with turkey bacon.
Notes
- For extra flavor, consider adding chopped cilantro or green chilies to the egg mixture.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 180mg